Simple! Quick! Tasty! Healthy!
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| Photo from Ekskurzii.com |
500 g curds
200 g mayonnaise
1 tbs savory, dry
½ tbs cumin
1 onion, finely chopped
1 tbs red pepper
Salt and black pepper, to taste
Chop the onion into small pieces. Add mayonnaise, curb and all other spices. Stir well until the spices are dividing equally. Leave it for about 1 hour in cold storage. You can spread it to a toast or use it as a dip.
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